Salmon fish 🐟curry
Salmon fish 🐟curry

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salmon fish 🐟curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salmon fish 🐟curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Salmon fish 🐟curry is something that I have loved my whole life. They’re fine and they look wonderful.

Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. This Salmon Curry in Indian Style is so easy to make at home with just a few handy oriental spices.

To get started with this recipe, we have to first prepare a few ingredients. You can have salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon fish 🐟curry:
  1. Take 6 salmon steaks
  2. Make ready 1/4 tsp mustard seeds
  3. Make ready 1/4 tsp fenugreek seeds
  4. Make ready 1/4 tsp dry fenugreek leaves
  5. Get 2 onion chopped
  6. Prepare 2 tsp shredded ginger
  7. Make ready 3 garlic cloves minced
  8. Take 1 tbsp red chilli powder or to taste
  9. Take 1/2 tsp turmeric powder
  10. Get 1/2 tsp Kashmiri chilli powder
  11. Take 1 boiled cup water
  12. Get to taste salt
  13. Make ready 1/2 tsp black pepper
  14. Take 4 Tbsp butter
  15. Make ready 4 Tbsp oil
  16. Make ready Plain white flour
  17. Make ready squeeze lemon or lime juice
  18. Get Green chillies
  19. Prepare Coriander chopped
  20. Prepare 4 Tbsp thick yogurt

Coconut Curry Sauce: Heat the olive oil over medium heat. Add garlic, ginger, and lemongrass Add coconut milk. Season with fish sauce and lime juice to taste. Add spinach; stir into the sauce until.

Steps to make Salmon fish 🐟curry:
  1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
  2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
  3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
  4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
  5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

This Easy Salmon Curry is a tasty quick dinner recipe. I paired the salmon with some kale Jump to Recipe. With the Lenten season upon us, I thought you all might appreciate a new fish recipe. This salmon curry looks absolutely fabulous, I'm always looking for new ways to prepare fish since that's. Get my signature Smoked Salmon Fish Curry, deliciously rich in flavour & aroma.

So that is going to wrap it up with this special food salmon fish 🐟curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!