Potato Crackers with Bonito Flakes and Cheese
Potato Crackers with Bonito Flakes and Cheese

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato crackers with bonito flakes and cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato Crackers with Bonito Flakes and Cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Potato Crackers with Bonito Flakes and Cheese is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook potato crackers with bonito flakes and cheese using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato Crackers with Bonito Flakes and Cheese:
  1. Get 1 large Potato
  2. Make ready 6 grams Bonito flakes
  3. Take 30 grams Grated cheese
  4. Make ready 30 grams Cake flour
  5. Prepare 1/4 tsp Baking powder
  6. Take 1/4 tsp Salt
Instructions to make Potato Crackers with Bonito Flakes and Cheese:
  1. Cook in boiling water or microwave the potato at 600 W for about 2 minutes 50 seconds to 3 minutes. Mash it up while hot.
  2. Mix in the grated cheese, bonito flakes, and salt.
  3. Sift in the cake flour and baking powder together, mix gently and and gather the dough into a ball.
  4. Preheat the oven to 190℃. Place the dough on a parchment paper laid out on a flat surface, and roll it out with a rolling pin into about 2 to 3 mm in thickness.
  5. Cut into about 3.5 cm squares, and lay them out with about 1 cm of space between each square. Pierce in random holes on the surface with a fork.
  6. Pick up the parchment paper and place it on a baking pan. Bake for 15 minutes in a 190℃ oven, then reduce temperature to 150℃ and bake for another 10 to 15 minutes.
  7. Once baked, cool on a cooling rack.
  8. It's hard to resist their fragrant smell and taste.

So that’s going to wrap it up with this special food potato crackers with bonito flakes and cheese recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!