Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp tempura onigiri (rice ball). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Shrimp Tempura Onigiri (Rice Ball) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Make ready Frozen shrimp for Tempura
- Get Tempura flour
- Get 1 bowl cooked rice
- Get Salt
- Get 1/2 Nori
- Make ready 1 tablespoon soy sauce
- Take 1/2 tablespoon Dashi powder
- Get 1/2 tablespoon sugar
- Make ready 50 ml water
Instructions to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that is going to wrap this up for this exceptional food shrimp tempura onigiri (rice ball) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
