Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whosayna’s prawn tempura. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Whosayna’s Prawn Tempura is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Whosayna’s Prawn Tempura is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook whosayna’s prawn tempura using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Prawn Tempura:
- Prepare Marinade:
- Make ready 1 kg Prawns (with tails)
- Prepare 1 tsp Salt
- Get 1 tsp Paprika
- Prepare 1 tbsp Garlic paste
- Get 1/2 Lemon juice
- Take Coating:
- Make ready 1 cup All Purpose flour
- Get 1/4 cup Cornflour
- Get 1 Egg
- Prepare 1 tsp Baking powder
- Make ready 1/2 tsp Blackpepper powder
- Take Salt (little)
- Take Cold Water
Instructions to make Whosayna’s Prawn Tempura:
- Marinate the prawns and keep in fridge for three hours
- Keep wok filled with oil on flame
- In a bowl beat egg add the rest add little cold water at a time and mix till you get pouring consistency
- Dip each prawn in the batter and put in hot oil, put atleast six at a time
- Deep fry till crispy golden color remove on strainer then lay on platter with kitchen towel on it
So that’s going to wrap this up for this exceptional food whosayna’s prawn tempura recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
