Japanese Bonito Flake Rice
Japanese Bonito Flake Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, japanese bonito flake rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Bonito Flake Rice is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Japanese Bonito Flake Rice is something that I have loved my whole life.

Today we explore Bonito flakes, a staple in Japanese Cuisine made from dried, fermented, shaved fish. The flakes are a primary ingredient in Dashi, a. Japanese Bonito Flakes (Katsuobushi): Strong Umami, Rich Benefits If you search for Japanese foods or fish in the internet, you might stumble with Japanese dancing fish flakes, or something abour fish flakes wiggling.

To get started with this particular recipe, we have to prepare a few components. You can cook japanese bonito flake rice using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Bonito Flake Rice:
  1. Make ready Rice
  2. Make ready 1/2 pack (2 g) bonito flakes
  3. Get Soy sauce

And if you are wondering what are dried bonito flakes, they are just dried, smoked, and fermented fish fillets. Now, you may be asking yourself: What exactly do I do with this ingredient? Katsuobushi is used as a flavorful addition in multiple Japanese dishes, including as a zesty rice topping. Sold by Whazzy Bargain and ships from Amazon Fulfillment.

Steps to make Japanese Bonito Flake Rice:
  1. Please choose fine bonito flakes
  2. Put bonito flakes on rice
  3. Drizzle soy sauce on bonito flakes
  4. Enjoy

Sliced okra topped with bonito flakes and soy sauce is a bit crunchy and sticky. Hence I call this dish Japanese Okra with Bonito Flakes. I also pour some soy sauce over it to give more flavour. In my view, this is the best combination to eat plain boiled okra with. Let's just say that it adds flavour to Japanese foods such as takoyaki and okonomiyaki.

So that is going to wrap it up with this special food japanese bonito flake rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!