Okonomiyaki
Okonomiyaki

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, okonomiyaki. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.

Okonomiyaki is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Okonomiyaki is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook okonomiyaki using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki:
  1. Prepare 1 cup Flour
  2. Make ready 2/3 cup Water or Chicken Broth
  3. Take 2 Eggs
  4. Get 4 cups Cabbage
  5. Take 2 stalks Green Onion
  6. Take 4 slices Bacon (optional)
  7. Prepare 1/2 cup Shrimp (optional)
  8. Prepare Mayo/Okonomiyaki sauce to garnish

This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi(お好み)" literary means "Whatever How to make Okonomiyaki!!!!

Instructions to make Okonomiyaki:
  1. Whisk together flour and water (or broth) until smooth.
  2. Add eggs, cabbage, onions and optional ingredients
  3. Pour half the batter into a hot oiled pan. Cook for approx. 3 minutes then flip when bottom begins to brown and cook other side until brown.
  4. Garnish with mayonnaise and okonomiyaki sauce.

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.

So that is going to wrap it up with this exceptional food okonomiyaki recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!