Fried Salmon Patties
Fried Salmon Patties

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried salmon patties. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Salmon Patties is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fried Salmon Patties is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Salmon Patties:
  1. Take 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Prepare 1 egg
  4. Make ready 1.5 cups cooking oil
  5. Take 1 tablespoon crushed garlic
  6. Take 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that’s going to wrap this up with this exceptional food fried salmon patties recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!