Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crab shrimp mushroom corn fritters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab Shrimp Mushroom Corn Fritters is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Crab Shrimp Mushroom Corn Fritters is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have crab shrimp mushroom corn fritters using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Shrimp Mushroom Corn Fritters:
- Make ready 1 can creme corn
- Get 2 can Crab meat
- Take 1 lb shrimp
- Take 1 cup green onion
- Make ready 1 cup chopped mushrooms
- Prepare 3 cup corn meal
- Make ready 2/3 cup mayo
- Take 2 tsp salt
- Prepare 1 tsp cayenne pepper
- Take 1 olive oil
Steps to make Crab Shrimp Mushroom Corn Fritters:
- mix all the ingredients together in large bowl adding the corn meal last.
- Add olive oil to a pan and fry a large patty size scoop on medium heat until golden brown on each side. Don't turn the heat up too high and keep an eye on them.
- when complete place on napkin to soak oil and enjoy.
- you might have to adjust the amount of cornmeal according to taste.
So that’s going to wrap this up with this exceptional food crab shrimp mushroom corn fritters recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
