Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked crab cakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Crab Cakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Baked Crab Cakes is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook baked crab cakes using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Baked Crab Cakes:
- Prepare Dry Ingredients
- Make ready 1 packages Old Bay Seasoning
- Take 1 packages Ritz Crackers
- Take 1 tbsp Garlic Powder
- Prepare 1 pinch salt and pepper (to taste if need be)
- Make ready Wet Ingredients
- Take 1 Egg
- Get 1 cup Mayonnaise
- Prepare 1 tbsp Jack Daniels Whole Ground Mustard
- Get 1/2 cup Chopped Onions
- Make ready 1 lb Special Crab Meat
Steps to make Baked Crab Cakes:
- Preheat oven to 450°F Fahrenheit.
- Break the Ritz crackers up into a powder.
- Combine dry ingredients with the crackers.
- Combine wet ingredients together
- Slowly mix the dry ingredients with the wet ingredients
- Mix in the onions and crab meat slowly
- Form mixture into desired sized crab cakes. (I like to do mine big. I get about 6 hockey puck sized crab cakes)
- Put crab cakes on a foil covered pan that has been lightly brushed with oil.
- Lightly brushed the tops of the crab cakes with oil.
- Cook crab cakes for 8-10 minutes. Remove from oven and flip. Continue cooking for 4-5 minutes.
- Remove from oven and remove from the hot tray to a plate to rest for 5 minutes.
- Enjoy.
So that is going to wrap it up with this exceptional food baked crab cakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!