Mike's Spicy Marisco Cocktail
Mike's Spicy Marisco Cocktail

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's spicy marisco cocktail. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Spicy Marisco Cocktail is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mike's Spicy Marisco Cocktail is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Marisco Cocktail:
  1. Prepare ● For The Shellfish [all blanched for 1 minute on high boil]
  2. Make ready Peeled Shrimp [veins removed]
  3. Make ready Baby Raw Scallops
  4. Make ready Imitation Crab [real crab meat if serving all that day]
  5. Make ready Raw Chopped Lobster Tail
  6. Make ready King Salmon
  7. Get Raw Clams [fully rinsed]
  8. Make ready ● For The Veggies [all fine chopped de-seeded & chilled]
  9. Take Green Bell Pepper
  10. Prepare Orange Bell Pepper
  11. Prepare Red Bell Pepper
  12. Take Yellow Bell Pepper
  13. Make ready Extra Firm Roma Tomatoes
  14. Prepare Fine Minced Garlic
  15. Take Radishes
  16. Get Vidalia Onion
  17. Get Red Onions [julianned]
  18. Make ready Green Onions
  19. Get LG Cucumber
  20. Take LG Stalks Celery [with leaves]
  21. Prepare LG Jalapeno Peppers
  22. Take LG Habenero Peppers
  23. Get Cilantro Leaves
  24. Get Parsley Leaves
  25. Take LG Firm Sliced Avocados
  26. Make ready ● For The Herbs & Seasonings
  27. Prepare Good Pinch Saffron Threads
  28. Make ready Crushed Mexican Oregano
  29. Make ready Fresh Ground Black Pepper
  30. Make ready Sea Salt
  31. Make ready ● For The Liquids [all chilled]
  32. Prepare Clamato Juice [+ reserves]
  33. Prepare Tabasco Sauce [or more]
  34. Take Lemon Juice
  35. Take Lime Juice
  36. Make ready Orange Juice
  37. Make ready Worshestershire Sauce [optional]
  38. Get ● For The Options
  39. Prepare Spiced Vodka
  40. Prepare Spiced Tequila
Instructions to make Mike's Spicy Marisco Cocktail:
  1. Here's the bulk of what you'll need.
  2. Fine chop all chilled herbs and vegetables.
  3. Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop.
  4. If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail.
  5. Mix everything together and chill. Add enough Clamato to cover your ingredients.
  6. Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving.
  7. Also, serve with sturdy quality crackers.
  8. A quick tip. Always save your seafood shells and freeze them for a seafood stock later on.
  9. Enjoy!

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