Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese&egg stuffed squid. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheese&Egg Stuffed squid is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cheese&Egg Stuffed squid is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook cheese&egg stuffed squid using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheese&Egg Stuffed squid:
- Take Medium size Squid-
- Prepare Cheese-
- Prepare Egg-
- Make ready onion
- Prepare Ginger/Garlicpaste
- Make ready Greenchilly
- Get Chilli powder-
- Prepare Turmericpowder-
- Get Oil for frying,
- Get Egg white for Dipping,
- Make ready Rava for covering
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Instructions to make Cheese&Egg Stuffed squid:
- Clean the squid very nicely & keep aside.In a pan pour some oil & saute onion,Ginger/garlic paste,& all the masalas salt a& then dd the eggs till it's done,then remove from heat & add the grated cheese & keep aside till it cools down.
- Take the squid one by one fill this masala in it & close it with a tooth pick.finally Dip it in Egg white & roll it in rava.In a pan put oil & fry it carefully as it may break if it's in high flame.
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