Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, flaked salmon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flaked Salmon is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Flaked Salmon is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook flaked salmon using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Flaked Salmon:
- Take 1 fillet Salmon
- Prepare 1/2 tsp. Salt
- Take Boiled Water for boiling salmon
Steps to make Flaked Salmon:
- Put 1 fillet of salmon in boiling water and cook for 5 minutes over medium heat.
- Shred the boiled salmon with 2 folks. Remove any skin and bones if there are any. (It is okay even if the salmon isn’t cooked through at this moment.)
- Spray non-stick cooking spray in a pan and cook the shredded salmon over medium heat for 2~3 minutes. Halfway, season with ½ tsp. of salt.
- Toss boiled spaghetti with some flaked salmon and chopped green onion. Sprinkle on steamed rice or salad. To store, keep in the refrigerator and use within 5 days.
- Here is “Flaked Salmon” recipe video on YouTube https://www.youtube.com/watch?v=JZre_-f0T1U
So that is going to wrap it up for this special food flaked salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
