Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, wasabi seasoned avocado and tuna salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Put the avocado tuna salad between two pieces of toast and you have a rather perfect tuna salad sandwich with the lovely addition of avocado and without any mayonnaise. To be clear, I don't have any problem with mayo. But I am rather passionate about avocados so given the opportunity to sub.
Wasabi Seasoned Avocado and Tuna Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Wasabi Seasoned Avocado and Tuna Salad is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have wasabi seasoned avocado and tuna salad using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wasabi Seasoned Avocado and Tuna Salad:
- Get 3 Avocado
- Make ready 1 slice Tuna sashimi
- Make ready 1 dash ○Wasabi paste
- Prepare 1 dash ○Soy sauce
- Make ready 1 Black pepper (optional)
- Prepare 1 dash Lemon juice
Creativity works well with this adaptable salad. Make it your own by mixing up the veggies and/or spices. Wasabi and avocado make for a nice creamy base canvas for your own special tuna mixture. Rub wasabi paste onto both sides of tuna steaks.
Instructions to make Wasabi Seasoned Avocado and Tuna Salad:
- Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
- Cut the tuna sashimi into 2 cm cubes.
- Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
- Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.
Mix remaining soy sauce, oil, rice vinegar, and a little of the juice. This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt. This panko and sesame crusted seared tuna on a bed of arugula and spinach salad, all topped with a wasabi butter sauce, takes Japanese food to And if you love sushi, you really don't want to miss this Seared Tuna Salad with Wasabi Butter Sauce recipe! While visiting my sisters in Seattle last month.
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