Edamame Fried Rice
Edamame Fried Rice

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, edamame fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions. Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice.

Edamame Fried Rice is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Edamame Fried Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have edamame fried rice using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Edamame Fried Rice:
  1. Make ready 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Take 2 Tbsp vegetable oil
  3. Make ready 150 gr edamame
  4. Get 1 big carrot, diced
  5. Get 1/4 onion, minced
  6. Make ready 2 cloves garlic, minced
  7. Take 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Prepare 1/2 Tbsp sesame oil
  9. Take 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Get For scrambled eggs:
  11. Make ready 2 eggs
  12. Take 2 Tbsp milk/water
  13. Make ready salt and pepper (to taste)
  14. Make ready 1 Tbsp vegetable oil

Because it's a great source of protein, this also makes a wonderful vegetarian meal. The pre-Thanksgiving dish that I'm excited to share today is vegan Japanese Fried Rice with Edamame and Hijiki. I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried.

Steps to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. Cold precooked rice is best for stir-fried rice dishes, so it's smart to make a little extra when you're boiling rice for other meals. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid.

So that’s going to wrap this up for this special food edamame fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!