Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy and clean rice ball (onigiri). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy and Clean Rice Ball (Onigiri) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy and Clean Rice Ball (Onigiri) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have easy and clean rice ball (onigiri) using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy and Clean Rice Ball (Onigiri):
- Prepare 200 g cooked rice
- Make ready 2 pinches salt
- Prepare canned tuna (mixed with mayonnaise and black pepper)
- Prepare 1 sheet nori
Instructions to make Easy and Clean Rice Ball (Onigiri):
- Cut wrapping film to a length of about 30 cm. Spread it on a table, and sprinkle 2 pinches of salt.
- Spread cooked rice on the middle of the wrapping film.
- Put some ingredients (tuna) on the position shown in the picture below.
- Hold the end of the wrapping film. And fold back from the non-filling side in half.
- Fold the end of the film and make a triangle to hold gently.
- Spread the film to remove between the rice.
- Wrap the rice with film again. Hold gently to shape into a triangle.
- Roll some nori as you like. Now your Onigiri is ready!
So that’s going to wrap it up with this exceptional food easy and clean rice ball (onigiri) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
