Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, squid masala fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squid Masala Fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Squid Masala Fry is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have squid masala fry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Squid Masala Fry:
- Make ready Squid rings
- Make ready ginger garlic paste
- Make ready green chillies chopped
- Get Chilly powder
- Get Pepper powder
- Take turmeric powder
- Get Garam masala powder
- Prepare curry leaves
- Get Lemon Juice
- Get Salt
- Make ready oil
- Take Few coriander leaves chopped
Steps to make Squid Masala Fry:
- Take the squid in a mixing bowl.
- Add all the ingredients in the bowl except oil and coriander leaves.
- Mix them well coating the masalas nicely
- Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely.
- Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely.
- Add chopped coriander leaves, give a quick stir and take off the heat.
So that’s going to wrap this up with this special food squid masala fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
