Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ooey gooey cheesy crab bake π¦. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In todays video I'm showing y'all my famous Holiday Mac & Cheese! If y'all wanna see the whole recipe just let me know! Decadent and delish melted cheese to satiate your deepest desires!
Ooey gooey cheesy crab bake π¦ is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Ooey gooey cheesy crab bake π¦ is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook ooey gooey cheesy crab bake π¦ using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ooey gooey cheesy crab bake π¦:
- Take 1 lb shredded or flaked imitation crab meat
- Take 1.5 cups shredded mozzarella cheese
- Make ready 1 tablespoon milk
- Get 1/4 teaspoon garlic powder, onion powder, pepper
- Make ready Dash salt
- Prepare 1-8 ounce block of cream cheese softened
- Take 1 teaspoon worstichire sauce
- Prepare 2 tablespoons mayonnaise
- Prepare 1/2 cup sour cream
- Prepare 1 teaspoon sugar
- Make ready Optional garnishes: green onion, sour cream, bacon bits
- Make ready Great server alone or pairs well with crackers as a dip or on a toasted sub bun
It's not a major time commitment, even though the biscuits taste like they've been baking all day. You may not want to try these Ooey Gooey Pecan Cheesecake Bars. Just a little cake mix, some cream cheese, a pinch of butter(yeah right!) and you got one heck of a dessert! My longtime girl friend, Miss Kenna Jane, brought these Ooey Gooey Pecan Cheesecake Bars to a work potluck many years.
Steps to make Ooey gooey cheesy crab bake π¦:
- Heat oven to 325. Lightly grease or butter a square baking ban.
- Mix 1 cup of shredded mozzarella cheese with all the ingredients in a bowl and pour into baking pan. Top with remaining 1/2 cup of cheese. Bake uncovered 20 minutes then toss under the broiler for 2-3 minutes until lightly speckled and toasty.
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