Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, honey glazed salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This Honey Garlic Glazed Salmon from Delish.com is the most addicting salmon recipe ever. This honey glazed salmon is seared salmon fillets topped in a honey, soy sauce and garlic glaze. Sauteed Honey-Glazed Salmon is juicy, flaky, easy and so satisfying!
Honey glazed salmon is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Honey glazed salmon is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey glazed salmon using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Honey glazed salmon:
- Make ready 24 oz Skin-on salmon, cut to 4 - 6 pieces
- Get Salt and pepper
- Get 2-3 tbsp Olive oil
- Make ready Sauce:
- Take 1/3 cup honey
- Get 1/4 cup soy sauce
- Get 1 tsp red pepper flakes (optional, I like it gives spiciness)
- Make ready 2 tbsp fresh lemon juice
Salmon fillets are brushed with a rich and savory butter sauce then glazed with honey in this recipe that will tantalize your taste buds. Honey Glazed Salmon - The easiest, most flavorful salmon you will ever make. Preparation In a small bowl whisk together honey, soy sauce, lime juice, mustard, and water. Scroll down to the bottom for the full, printable recipe and instructions.
Steps to make Honey glazed salmon:
- Rinse the salmon and pat dry with paper towels.
- Season salmon with salt and pepper.
- Add oil to a large skillet over medium high heat. Place the salmon with skin side facing down once the oil is heated. Cook for 6 - 7 minutes.
- While cooking the salmon, mix all the honey, soy sauce, red pepper flakes and lemon juice in a big bowl or measuring cup. Stir and mix well.
- Flip the salmon (so skin side facing up) and cook for another 1 minute.
- Add the mixed sauce to the skillet and continue to cook for 3 - 5 minutes, until sauce is thick.
- Turn off heat and use a pair of chopsticks or a fork to remove the skin (it should be very easy to peel off).
- Place the salmon on a serving plate and pour the sauce over the salmon. You may sprinkle some herbs like oregano or parsley over the salmon.
- Serve with your favourite side dishes (I had it with sweet potato ribbons and spinach)
Ingredients for Honey Glazed Salmon: For this recipe use a skinned and de-boned salmon. Learn how to air fry salmon the easy way! This grilled honey glazed salmon recipe is packed with flavor and makes an easy impressive main dish. Some people call this honey soy glazed salmon, or honey brown sugar glazed salmon. Honey Glazed Salmon Recipe with the addition of apple cider for a delicious caramelized flavor.
So that is going to wrap it up for this exceptional food honey glazed salmon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!