Grilled Octopus to go - by DW
Grilled Octopus to go - by DW

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, grilled octopus to go - by dw. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Grilled Octopus to go - by DW is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Grilled Octopus to go - by DW is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook grilled octopus to go - by dw using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Octopus to go - by DW:
  1. Get 1 medium size octopus
  2. Get 2 tablespoons salt
  3. Get 1 tablespoon cracked pepper
  4. Prepare 1 cup white wine
  5. Get 1/3 cup dried oragano
  6. Make ready 2 dried crushed chilli peppers
  7. Prepare 1/3 cup olive oil
  8. Take 1/2 bunch fresh parsley
Instructions to make Grilled Octopus to go - by DW:
  1. In a bowl: mix olive oil, oragano, chilli pepper, 1 tablespoon of salt. Set aside this as it will be used as a rub later on.
  2. Clean octopus and put in stock pot with all the remainder of the ingredients. Boil until tender
  3. Once octopus is tender, remove it from stock and drain. Apply the rub. Let it marinate for 10 minutes then grill until desired.
  4. Remove from grill and drizzle with olive oil and fresh lemon.

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