Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, crab masala. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crab Masala Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat. Why this recipe works Crab Curry is one of the seafood delicacies which we enjoy at restaurants.
Crab masala is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crab masala is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have crab masala using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab masala:
- Get 4 nos of crab (weighs upto 1kg 200gms)
- Take 2 tbsp refined oil
- Take 2 tsp schezwan sauce
- Get 10 cloves garlic
- Take 2 medium sized chopped onions
- Take 2 tbsp teriyaki sauce
- Get 2 chopped green chillies
- Get Salt as per taste (be wise, as we are using teriyaki)
Crab Masala is a very popular recipe. Learn how to make/prepare Crab Masala by following this easy recipe. Delicious Crab Masala, Spicy and tangy with a totally Desi taste. With clean and cut crabs from Sea Fiesta, its as easy as cooking any other dish.
Instructions to make Crab masala:
- If your crab is already cleaned by the vendor, then directly put it into boiling water and let it boil until it changes it's colour (the shell looks reddish), which means the crab is done.
- In a thick bottom pan, pour the oil. Next, in goes the green chillies, garlic and onion. Sautee it until onions are translucent.
- Add the schezwan sauce and teriyaki sauce. Also add salt and give it a good mix.
- Strain the boiled crab and toss it in the pan for 10 minutes. Voila! Crab meat is ready to meet you.
Now add in the crab and toss well in the masala. This crab masala recipe takes masala curries to new heights The juicy crab meat is brought to center stage and heightened with the spicy masala. Crab is not the easiest meat to cook, but once you get it. Crab Masala: My mom used to make Crab Masala and I used to love it. A few weeks back, I found fresh crab in the market and suddenly remembered this dish so thought of making.
So that’s going to wrap this up for this special food crab masala recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
