Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crab masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crab Masala Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat. Why this recipe works Crab Curry is one of the seafood delicacies which we enjoy at restaurants.
Crab masala is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Crab masala is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook crab masala using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crab masala:
- Take 250 gm crab
- Make ready 2 large onions
- Take 2 tbsp ginger garlic paste
- Make ready 3 green chillies
- Make ready 1 tbsp saunf /fennel seeds
- Make ready 1/4 tsp turmeric powder
- Make ready 1 tsp Red chilli powder
- Get 1 tsp coriander powder
- Make ready 1 tsp black pepper powder
- Prepare to taste Salt
- Prepare as needed oil
- Take as needed Coriander leaves
Crab Masala is a very popular recipe. Learn how to make/prepare Crab Masala by following this easy recipe. Delicious Crab Masala, Spicy and tangy with a totally Desi taste. With clean and cut crabs from Sea Fiesta, its as easy as cooking any other dish.
Steps to make Crab masala:
- Clean the crab
- Heat oil in a kadai… Add saunf, large slice onion and green chilli
- Saute well until it's colour change.. Now add ginger garlic paste.. Saute it
- Now add salt, turmeric powder, chilli powder, coriander powder, pepper powder… Mix it well
- Now add crab…little water to cook crab
- Cook until the crab absorbs water and masala.. It's look dry
- When it becomes dry garnish with coriander leaves… Ready to serve
Now add in the crab and toss well in the masala. This crab masala recipe takes masala curries to new heights The juicy crab meat is brought to center stage and heightened with the spicy masala. Crab is not the easiest meat to cook, but once you get it. Crab Masala: My mom used to make Crab Masala and I used to love it. A few weeks back, I found fresh crab in the market and suddenly remembered this dish so thought of making.
So that is going to wrap it up for this special food crab masala recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
