Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kayla's tuna noodle casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kayla's tuna noodle Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Kayla's tuna noodle Casserole is something that I’ve loved my entire life.
Join Kayla in making this yummy dish! This old time classic tuna noodle casserole will bring you right back to childhood. Budget friendly and easy to double for a crowd!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kayla's tuna noodle casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kayla's tuna noodle Casserole:
- Get 1 packages egg noodles
- Prepare 12 oz can of tuna
- Make ready 26 oz can cream of chicken soup
- Take 1/4 tsp garlic powder
- Make ready 1 salt and pepper to taste
- Make ready 1/3 cup french's cheddar fried onions
- Prepare 1 couple shakes of grated parmesan cheese
- Take 1/3 cup Panko crumbs
While tuna noodle casserole is generally amenable to changes, there are two ingredients you shouldn't compromise on: the noodles and the Egg noodles are a must for tuna noodle casserole. The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. Keeping canned tuna on hand is a great way to whip up quick lunches and dinners like the classic Tuna Melt or Tuna. This tuna noodle casserole is a family favorite that is filled with thick noodles, vegetables and tender chunks of tuna fish.
Steps to make Kayla's tuna noodle Casserole:
- Preheat oven 350
- Boil noodles until al dente
- Mix noodles with cream of chicken, tuna and seasonings in a casserole dish
- Top it with Panko, cheddar fried onions, and parmesan cheese
- Bake for 15 minutes
Tuna is a simple ingredient that can make a variety of meals like this easy tuna pasta salad, tuna avocado macaroni salad or tuna melt. If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! It's the ultimate single serving comfort food! My version of tuna casserole is just as easy but I don't use canned soup.
So that is going to wrap it up with this exceptional food kayla's tuna noodle casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
