Best Seafood Recipes

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai salad with shrimp and fried rice noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Thai Salad with Shrimp and Fried Rice Noodles is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Make ready Sauce
2. Prepare 1 tablespoon Sriracha
3. Take 2 tablespoons fish sauce
4. Make ready 1/4 cup soy sauce
5. Make ready 1 tablespoon molasses
6. Prepare 1/4 cup lime juice- 3 small limes
7. Make ready 1/4 cup seasoned rice wine vinegar
8. Make ready 2 tablespoons sugar
9. Get 2 ounces sesame oil
10. Make ready 2 tablespoons vegetable oil
11. Make ready 1/4 cup sweet onion – Paper thin sliced
12. Make ready 3 each garlic cloves – chopped
13. Take 1 tablespoon lemon grass – ultra fine chopped
14. Take 2 tablespoons ginger root – peeled and minced
15. Make ready 8 ounces shrimp – finely chopped
16. Take 1 each egg white – mix with chopped shrimp
17. Make ready 1/4 cup sauce base
18. Take Salad
19. Make ready 1 each red bell pepper – 1" fine julienne
20. Take 1 each carrots – 1" fine julienne
21. Get 8 ounces napa cabbage – fine chiffionade
22. Get 2 tablespoons basil – chiffonade
23. Make ready 2 tablespoons mint – chiffonade
24. Make ready 2 tablespoons cilantro – lightly chopped
25. Take 1/2 package rice noodles (fried @400)
26. Make ready 2 each limes zest with a micro-plane or finely chopped zest

Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
5. Toss in warm shrimp with lime zest and extra sauce as needed.
6. Toss to mix thoroughly and quickly and serve
7. Note…..If you like more spice add to your hearts content.

So that’s going to wrap this up with this special food thai salad with shrimp and fried rice noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!