Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blackened salmon. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Blackened Salmon is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Blackened Salmon is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Blackened Salmon:
- Prepare 4 4-6oz fresh boneless salmon fillets
- Prepare 1 Tbsp smoked paprika
- Get 1 Tbsp chili powder
- Take 1/2 tsp salt
- Get 1 tsp garlic powder
- Prepare 1/2 tsp cumin
- Take 1/2 tsp ground black pepper
- Take cooking spray
- Get Lemon slices for garnish if you like
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that is going to wrap it up with this exceptional food blackened salmon recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
