Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, teriyaki salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Teriyaki Salmon is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Teriyaki Salmon is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki salmon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Salmon:
- Prepare Some salmon filets
- Take For the marinade
- Take 3 Tbsps soy sauce
- Get Chopped ginger
- Get Minced garlic
- Take 1 green onion the white part chopped by chop the green part for garnishing
- Take Honey
Steps to make Teriyaki Salmon:
- With the salmon cut slits on the skin so when it cooks it becomes crispy then season with little salt and pepper then drizzle the marinade. Let mariate overnight
- Next day heat pan with olive oil when hot cook fish flip when fish has turn color then flip one more time
- Then drizzle remaining marinate let reduce halfly then
- Assemble on fish plate put green part of green onions on top of fish and then drizzle marinade around fish so it looks like this
So that’s going to wrap this up for this special food teriyaki salmon recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
