Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed salmon w/ crab and shrimp. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Stuffed Salmon w/ Crab and Shrimp is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Take 4 salmon filets
- Get 8 oz crab meat
- Make ready 8 oz bay shrimp or salad shrimp
- Prepare 1 cup shredded brie cheese
- Take 1 tbsp old bay seasoning
- Take 2 tbsp olive oil, extra virgin
- Prepare 2 tbsp butter (optional)
Instructions to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
So that’s going to wrap this up for this exceptional food stuffed salmon w/ crab and shrimp recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
