Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, salsa marinara. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Salsa Marinara is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Salsa Marinara is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Salsa Marinara:
- Get seafood
- Get 500 grams shrimps
- Take 12 large mussels
- Take 8 crab sticks
- Get 2 large tuna tins
- Take 150 grams salmon
- Make ready 150 grams squid rings
- Make ready adding with seafood
- Prepare 2 large onions
- Prepare 200 ml white wine
- Get 500 ml tomato puree
- Prepare 3 tbsp capers
- Make ready 12 whole green olives
- Make ready 3 bay leaves
- Take 1 pinch garlic salt
- Get 1 pinch pepper
- Prepare Topping
- Prepare 1 bunch fresh and chopped parsley
Instructions to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that is going to wrap it up for this exceptional food salsa marinara recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
