Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my tasty pork with fried rice. π. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Tasty Pork with Fried Rice. π is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. My Tasty Pork with Fried Rice. π is something which I have loved my entire life.
Din Tai Fung's fried rice with pork chop is my ultimate favourite food in this world. Yes I have a lot of favourites ππ Din Tai Fung's pork chop is. For pork fried rice, frozen veggies work the best because there's no thawing or chopping.
To get started with this recipe, we must first prepare a few components. You can have my tasty pork with fried rice. π using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Tasty Pork with Fried Rice. π:
- Make ready Pork Tenderloin
- Make ready 4 Cups Boiled Day old Rice
- Make ready 1 Egg
- Get Marinade………….
- Get 1 Spring onion diced
- Take 2 tbls Soy Sauce
- Take 1 tbls Rice wine vinegar
- Make ready 1 tbls Oyster
- Take 1 tsp veg oil
Transfer to a bowl and set aside. My favorite thing in life is time spent around the table. And all the better with some seriously tasty food to bring us all. Try a Pork Fried Rice tonight for a fast and flavorful dish for the whole family.
Instructions to make My Tasty Pork with Fried Rice. π:
- Cut up the pork tenderloin dice it small. Add the marinade sauce together in a bowl add the diced pork cover and leave for 3-4 hours.
- Take the pork out of the sauce leave some in the bowl fry the pork for 5 minutes as it's very tender and quick to cook.
- Then take off the heat add back to the bowl cover and set aside.
- Heat up your wok and add a tbls Sesame oil fry by turning the rice over and over for about 3 minutes make a well in the middle add your egg and mix all in quickly cook for 1 min add the pork and sauce and mix all together. Cook for a further minute.
- Serve with some chopped Spring Onion.
One of my favorite recipe's to make when I was helping my grandmother with the cooking was fried rice. Over the years, I have developed a variation all my own. Make pulled pork fried rice with leftover pulled pork: fast, satisfying and easy. Everyone does fried rice differently and I love that it's so customizable. Someone should open a fried rice version of Chipotle.
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