Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, momma's over the top crab mac 'n' cheese. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This macaroni and cheese recipe makes it the best all around with it's tip layer of smokey cheddar cheese. Its creamy yet firm and consists of five different cheeses (smoked cheddar, sharp cheddar, colby jack, monterey jack, and velveeta. Upgrade your mac and cheese with the addition of Alaskan crab!
momma's over the top crab Mac 'n' cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. momma's over the top crab Mac 'n' cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have momma's over the top crab mac 'n' cheese using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make momma's over the top crab Mac 'n' cheese:
- Prepare 3 cup crab meat
- Get 8 oz gruyere cheese
- Prepare 8 oz cream cheese
- Prepare 12 oz monterey jack cheese
- Get 15 oz dry macaroni
- Take 8 oz milk
- Make ready 1 tbsp black pepper
- Get 2 tsp garlic powder
- Get 1/4 cup parmesan cheese
- Prepare 1/4 cup garlic bread crumbs
I added the cheese (aside from the parmesan) to the milk, then added everything As you can see, I also topped the Mac and Cheese with extra pieces of shrimp and crab. All mac n' cheese is cheesy to a certain extent, but this version was less saucy and more about the cheese itself, in straight-up gooey, melted Because bechamel didn't play a huge role, the dish was nearly string-cheesy, which couldn't have been the case with a more saucy, creamy mac n' cheese. Spoon macaroni into prepared baking dish. Cheesy pasta, sweet crab and a savory breadcrumb topping put this over the top!
Steps to make momma's over the top crab Mac 'n' cheese:
- preheat oven to 350
- cook pasta until just before aldente
- in sauce pan mix milk, garlic powder, black pepper, gruyere and cream cheese
- heat on medium low until all ingredients are smoothly combined
- add crab to cheese sauce
- put cooked noodles and crab/cheese sauce into large oven safe dish
- mix thoroughly
- grate the monterey jack cheese
- mix with noodles and sauce
- sprinkle bread crumbs on top
- sprinkle parmesan cheese on top
- bake for 45 minutes or until top is crusty and golden
This is the original lobster mac and cheese recipe from the Yankee lobster co in Boston. Succulent lobster encased in a butter cheddar cream sauce. Looking for a crab macaroni and cheese? This Crab Mac from Delish.com is the BOMB. Add sauce and crab meat to pot with cooked elbows and stir until completely combined.
So that is going to wrap this up with this special food momma's over the top crab mac 'n' cheese recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
