Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp alfredo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.
Shrimp Alfredo is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Shrimp Alfredo is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook shrimp alfredo using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo:
- Make ready 1 bag cooked peeled shrimp
- Get 20 oz fettuccine pasta
- Take 3 cups shredded Parmesan cheese
- Make ready 2 1/2 cups heavy cream
- Get 5 garlic cloves
- Prepare Butter
- Get Garlic powder
- Take Salt
- Make ready Pepper
- Make ready Pasta
- Make ready 20 oz dry pasta
- Make ready Water
- Prepare Shrimp
- Prepare 1 bag cooked peeled shrimp
- Take 1/2 teaspoon salt
- Prepare 1 tablespoon butter
- Get 5 chopped garlic cloves
- Take Seasoning
- Take Alfredo Sauce
- Make ready 2 1/2 cups heavy cream
- Prepare 1/2 cup butter
- Prepare 3 cups Parmesan cheese
- Prepare 1/2 teaspoon garlic powder
- Get Seasoning
It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. We talk about why this easy shrimp alfredo is so special to us. Bring a large pot of lightly salted water to a boil. Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen!
Instructions to make Shrimp Alfredo:
- PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
- SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
- Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
- SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
- Combine everything in a big bowl and enjoy
Because I'm really thinking about becoming one. This Instant Pot Shrimp Alfredo is a simple, yet delicious version of a classic comfort food dish. Is there anything more comforting than a bowl of pasta? Garlic Shrimp Bacon Alfredo. featured in Garlic Shrimp Alfredo Dinner For Two. This shrimp fettuccine alfredo recipe, which calls for quick-cooking refrigerated pasta, is a great go-to dish for hectic weekights.
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