Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tuna, avocado and pasta salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuna, Avocado and Pasta Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Tuna, Avocado and Pasta Salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Prepare 300 grams Rigatoni Pasta
- Take 1 Red Onion
- Prepare 200 grams Cherry tomatoes
- Make ready 250 grams Canned Corn
- Get 300 grams Greek Yoghurt
- Take 150 ml Balsamic Salad Dressing
- Make ready 1 large Avocado
- Make ready 370 grams Canned Tuna
Steps to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
So that is going to wrap this up with this exceptional food tuna, avocado and pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
