Montreal salmon
Montreal salmon

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, montreal salmon. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Montreal salmon is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Montreal salmon is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have montreal salmon using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Montreal salmon:
  1. Take 1 lb salmon
  2. Take 2 tablespoon olive oil
  3. Take 3 tablespoon Montreal season
  4. Take 1 teaspoon crushed red pepper
  5. Take 1 teaspoon salt
  6. Make ready 1/2 teaspoon pepper
  7. Get 1 fresh lemon juice optional

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Steps to make Montreal salmon:
  1. Rub all the dry seasoning with one tablespoon olive oil over the salmon let it rest for 10 minutes over the counter.
  2. Over medium heat with the other tablespoon olive oil cook the salmon skin first for 10 minutes covered
  3. After 10 minutes flip the salmon on the other side cook for another 10 minute
  4. Squeeze fresh lemon juice on top

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So that’s going to wrap it up for this special food montreal salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!