Salty Motsu Hot Pot
Salty Motsu Hot Pot

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salty motsu hot pot. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Salty Motsu Hot Pot is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Salty Motsu Hot Pot is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have salty motsu hot pot using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salty Motsu Hot Pot:
  1. Make ready 400 grams Beef Giblets
  2. Take 1/2 Cabbage
  3. Get 1 bunch Chinese chives
  4. Take 5 Super-cheap, store-bought gyoza
  5. Prepare 1 block Tofu
  6. Prepare 1500 ml Water
  7. Take 1 tbsp granulated Konbu dashi stock
  8. Prepare 1 tbsp granulated Bonito soup stock
  9. Take 1 tbsp granulated Chicken soup stock
  10. Make ready 1 tbsp Sugar
  11. Get 4 tbsp Sake
  12. Prepare 1 tsp Salt
  13. Prepare 1 tbsp Black pepper
  14. Prepare 1 tbsp Tempura crumbs
  15. Get 1 tbsp White sesame seeds
Instructions to make Salty Motsu Hot Pot:
  1. Fill a pot with water and heat. Add the bonito soup stock and the chicken soup stock, then just dump in the sugar and sake.
  2. Then add the cheap store-bought gyoza. Increase to slightly high heat and boil, using a ladle to crush the gyoza. This will become the soup stock of this hot pot!!
  3. Add plenty of black pepper, tempura crumbs, and white sesame seeds.
  4. Casually rinse the giblets and add to the pot. Cover with a lid and boil, being mindful to not let it boil over.
  5. Cut the cabbage into squares and cut the chives up roughly and add to the pot together with the tofu. Bring to a boil and it's complete.
  6. Highly recommended!! Sapporo Ichiban Sesame Ramen Noodles! I highly recommend adding these for finishing up!
  7. Also good with shiitake mushrooms and fried tofu.

So that is going to wrap it up for this special food salty motsu hot pot recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!