Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, papaya and peanut in pork and dried oyster soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
How to Make Easy Papaya Peanut Pork Bone Soup 木瓜花生猪骨湯: This soup is nutritious and delicious that can be enjoyed year round. Made with papaya, peanuts, pork, black eyed peas and red dates. This is a healthy, high fiber, low calories, and low sodium soup.
Papaya And Peanut In Pork And Dried Oyster Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Papaya And Peanut In Pork And Dried Oyster Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook papaya and peanut in pork and dried oyster soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Papaya And Peanut In Pork And Dried Oyster Soup:
- Get 400 grams not overly ripe papaya
- Get 6 small slice dry squid
- Prepare 200 grams peanut
- Make ready 1 pinch salt
- Get 800 grams Pork Meat & Bone
- Take 6 large dried korean Oyster
- Take 1 1/2 liter water
Papaya Health Benefits and Papaya in Medicine. By Papaya leaves could be having serious insecticidal properties. Do you only cook/drink dried papaya leaf? The shredded fruit is then mixed with garlic, fresh chilli, sugar, fish sauce and lime juice and finished with a sprinkle of chopped peanuts.
Instructions to make Papaya And Peanut In Pork And Dried Oyster Soup:
- Wuick Blanch pork meat & Bone in a pot of boiling water then drain dry, cut papaya into big chunk
- put all ingredent into presure cooker on High for 35 minute
- add salt simmer 3 minute and serve
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