Matzos pie shell
Matzos pie shell

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, matzos pie shell. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Matzos pie shell is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Matzos pie shell is something which I’ve loved my whole life. They’re nice and they look fantastic.

Matzo Meal Pie Shell. by Rochelle Hudson, Dallas, Texas; Brad Hudson, Dallas, Texas. Layered matzo pies, or minas, await slicing. The top layer of matzo is glazed with a beaten egg, to give the finished dish a burnished shine.

To get started with this recipe, we have to prepare a few ingredients. You can cook matzos pie shell using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Matzos pie shell:
  1. Get 2 matzos
  2. Get 1 tbsp shortening or kosher for passover parve margarine
  3. Get 1/4 cup matzo Meal
  4. Get 2 eggs
  5. Make ready 2 tbsp sugar
  6. Prepare 1/8 tsp salt

Cream butter and matzos until blended. Mash yolks fine and add to mixture. Add sugar; salt, beaten eggs, lemon rind and matzo meal. If you've only eaten matzos from a box, homemade ones are a revelation—light, fresh, and totally addictive.

Steps to make Matzos pie shell:
  1. Soak matzos in water and press dry.
  2. Heat the fat.
  3. Add the soaked matzos to the fat and stir over low heat until dry.
  4. Add Matzo Meal, eggs, sugar and salt.
  5. Mix well and past evenly against bottom and sizes of pie plate, 1/4 inch thick.
  6. Fill with desired fruit filling.
  7. Bake at 350°F for 30-40 minutes.

And even inexperienced bakers can make them; this recipe from Blake Joffe and Amy. Sweet Matzo Pie Crust. this link is to an external site that may or may not meet accessibility guidelines. The Apple Matzo Pie recipe out of our category Apple Pie! OK, OK, I know; your bubbie made the perfect matzo balls. Packaged vegan cream cheese makes this special occasion dish very rich.

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