Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese&egg stuffed squid. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheese&Egg Stuffed squid is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cheese&Egg Stuffed squid is something that I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheese&egg stuffed squid using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cheese&Egg Stuffed squid:
- Make ready 1kg Medium size Squid-
- Take 4cubes Cheese-
- Take 3 Egg-
- Get 1 onion
- Prepare 2tsp, Ginger/Garlicpaste
- Prepare 2 Greenchilly
- Make ready 1tsp, Chilli powder-
- Make ready 1/2tsp Turmericpowder-
- Take Oil for frying,
- Take Egg white for Dipping,
- Get Rava for covering
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Steps to make Cheese&Egg Stuffed squid:
- Clean the squid very nicely & keep aside.In a pan pour some oil & saute onion,Ginger/garlic paste,& all the masalas salt a& then dd the eggs till it's done,then remove from heat & add the grated cheese & keep aside till it cools down.
- Take the squid one by one fill this masala in it & close it with a tooth pick.finally Dip it in Egg white & roll it in rava.In a pan put oil & fry it carefully as it may break if it's in high flame.
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