Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, $3 usd frugal tuna stovetop casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
$3 USD Frugal Tuna Stovetop Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. $3 USD Frugal Tuna Stovetop Casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook $3 usd frugal tuna stovetop casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make $3 USD Frugal Tuna Stovetop Casserole:
- Make ready 1/2 box Noodles (i use linguine or spaghetti)
- Make ready 1 can Tuna
- Take 2 clove Garlic, minced
- Take 1 dash Parmasan Cheese
- Make ready 1 dash Seasoning Salt or regular salt
- Take 1 can Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK
Steps to make $3 USD Frugal Tuna Stovetop Casserole:
- Put noodles in water and boil as directed.
- As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat
- When noodles are done/al dente, drain.
- Taste the sauce and add pepper or parmasan to your taste.
- Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop.
- You're welcome to add your own vegetables i.e. peas.
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