Spicy Asian Slaw With Shrimp
Spicy Asian Slaw With Shrimp

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy asian slaw with shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy Asian Slaw With Shrimp is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Asian Slaw With Shrimp is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Asian Slaw With Shrimp:
  1. Take 1 packages Coleslaw mix
  2. Get 1 Red bell pepper, sliced thin
  3. Take 8 oz Sugar snap peas, sliced
  4. Make ready 1/2 Red onion, diced
  5. Make ready 1 lb Medium size shrimp, cooked/shelled
  6. Get 1 as needed Peanuts or chow mein noodles, optional topping
  7. Get dressing
  8. Make ready 1/2 cup Soy sauce
  9. Prepare 1/4 cup Or less, sesame oil
  10. Prepare 1 tsp Sugar
  11. Prepare 1 tsp Ginger paste or 1 teaspoon ginger powder
  12. Take 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
  1. Mix the dressing ingredients an set aside
  2. In a large bowl, toss all remaining ingredients, except peanuts
  3. Mix dressing with salad, tossing well to coat all
  4. Allow to marinate in the fridge for a while before serving
  5. Top with peanuts or chow mein noodles if desired

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