Blackened Salmon
Blackened Salmon

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, blackened salmon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Blackened Salmon is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Blackened Salmon is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Salmon:
  1. Take 4 4-6oz fresh boneless salmon fillets
  2. Take 1 Tbsp smoked paprika
  3. Make ready 1 Tbsp chili powder
  4. Get 1/2 tsp salt
  5. Get 1 tsp garlic powder
  6. Make ready 1/2 tsp cumin
  7. Get 1/2 tsp ground black pepper
  8. Prepare cooking spray
  9. Get Lemon slices for garnish if you like
Steps to make Blackened Salmon:
  1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
  2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap it up with this exceptional food blackened salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!