Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ‘ikayaki’ squid okonomiyaki. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
‘Ikayaki’ Squid Okonomiyaki is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. ‘Ikayaki’ Squid Okonomiyaki is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook ‘ikayaki’ squid okonomiyaki using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make ‘Ikayaki’ Squid Okonomiyaki:
- Take 1 Squid Tube *about 150g Squid
- Get 2 Eggs
- Prepare 1 tablespoon Oil
- Make ready ‘Okonomiyaki’ Sauce
- Take Japanese Mayonnaise
- Get <Batter>
- Prepare 1 & 1/4 cups Water
- Make ready 1/2 teaspoon Dashi Powder *Bonito (Katsuobushi) Type recommended
- Make ready 1 cup Plain Flour
- Get 1/2 teaspoon Salt
- Get 2-3 Spring Onions *finely chopped, save some for topping
Steps to make ‘Ikayaki’ Squid Okonomiyaki:
- You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat.
- Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes.
- Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s).
- When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over.
- Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot.
So that is going to wrap this up for this exceptional food ‘ikayaki’ squid okonomiyaki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!