Agar-agar
Agar-agar

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, agar-agar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Agar-agar, agar atau agarosa adalah zat yang biasanya berupa gel yang diolah dari rumput laut atau alga dan bisa dimakan, dalam bidang medis digunakan sebagai pembiak bakteri di laboratorium. Di Jepang dikenal dengan nama kanten dan oleh orang Sunda disebut lengkong. agar.live Es un juego agrio muy divertido. Juego de servidor de la escuela alternativa agar.io desbloqueado.

Agar-agar is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Agar-agar is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook agar-agar using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Agar-agar:
  1. Get 1 sachet agar powder (7 gram) i used red agar
  2. Prepare 4 glasses water (900cc)
  3. Make ready 150 gram sugar (10 tbsp)

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Steps to make Agar-agar:
  1. Add agar and 200ml water in a glass. Dsolve it..
  2. Boil water, pour disolved agar, add sugars then wait til boiled
  3. Pour agar into mold then allow to cool and firm
  4. Place in fridge for 30 mnutes for best taste
  5. Serve it

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So that’s going to wrap it up for this special food agar-agar recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!