Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's 10 minute garlic crab lobster & shrimp marisco. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's 10 minute garlic crab lobster & shrimp marisco using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
- Get Snow Crab Claws
- Prepare Rock Lobster Tails
- Make ready Pre-Steamed Jumbo Shrimp
- Prepare Fine Minced Garlic
- Get Fresh Chives
- Get Good Pinch Saffron Threads
- Prepare Salted Irish Butter
- Get Old Bay Seasoning
- Prepare Quality White Wine
- Make ready Lemon Pepper
- Make ready Lemon Wedges
Instructions to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
- Lobster, Crab Claws and Shrimp pictured.
- Bring butter, wine and seasonings to a steady boil.
- Pulled and chopped Rock Lobster. Split lobster tails down the middle and remove meat. Rough chop meat.
- Throw in all seafood except for pre-steamed Jumbo Shrimp at a hard boil. Cover tightly and steam for 8 minutes.
- Add pre-steamed shrimp and steam 2 minutes longer.
- Pour everything into a large communal bowl. Including butter/wine mixture. Garnish dish with fresh chives.
- Serve with warm fresh bread for dipping in your butter sauce, lemon wedges and a quality white wine.
- Steamed seafood searing in butter, garlic and white wine.
- Enjoy!
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