Albacore Tuna Casserole
Albacore Tuna Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, albacore tuna casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Albacore Tuna Casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Albacore Tuna Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

Be the first to review this recipe. Solid white albacore is more expensive and has a much less "fishy" taste. It has three times the amount of.

To begin with this recipe, we have to first prepare a few ingredients. You can cook albacore tuna casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Albacore Tuna Casserole:
  1. Make ready 12 oz wide egg noodles
  2. Take 14 oz Albacore Tuna - 2 cans
  3. Get 21 oz Cream of Mushroom Soup - 2 cans
  4. Prepare 1/2 cup Grated Parmesan Cheese
  5. Prepare 1/2 cup Grated Chedder Cheese
  6. Take 1 cup French Fried Onions
  7. Get 1 tsp Ground Black Pepper
  8. Prepare 1/2 tsp Garlic Powder
  9. Get 1 tbsp Olive Oil

Tuna casseroles are budget-friendly and comforting. Description: Individually vacuum packed tuna loin portions. Our albacore tuna is " Hook and Line Troll Caught" in the waters off BC. CANADIAN ALBACORE TUNA is truly a gift to us from nature.

Steps to make Albacore Tuna Casserole:
  1. Add 3 quarts water and olive oil to 6 quart pot. Bring water to a boil. Add noodles and boil 6 minutes. No salt!
  2. While noodles cook, pour cans of soup and Albacore into large mixing bowl and stir with a fork adding one soup can of water until it is smooth like gravy.
  3. When noodles are done, drain them and rinse them with hot water.
  4. Return cooked noodles to pan and add soup and tuna while stirring.
  5. Pour tuna and noodle mixture into 9"×13" baking pan. Sprinkle with pepper, garlic powder and spread both cheeses. Add french fried onions evenly over the top of noodle mixture.
  6. Cover with aluminum foil and bake in pre-heated 350 ○ oven for 30 minutes.
  7. Remove foil after baking for 30 minutes and increase oven temperature to 400 for 10 more minutes to brown onions and seal cheeses.
  8. Cut into large squares and serve while hot.

I think one of my favorite things about winter is my love for comfort foods. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce Go for a good quality solid white albacore white tuna; it may cost a. The albacore (Thunnus alalunga), known also as the longfin tuna, is a species of tuna of the order Perciformes. Premium Quality Albacore Tuna: What makes this fish so much better? Albacore can vary greatly in taste, quality, and health benefits.

So that’s going to wrap it up for this special food albacore tuna casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!