Oyster Minced Chicken Congee
Oyster Minced Chicken Congee

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, oyster minced chicken congee. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oyster Minced Chicken Congee is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Oyster Minced Chicken Congee is something that I’ve loved my entire life.

Dried Oyster, Vegetable & Lean Pork Congee. Minced Chicken with Sweet Corn Thick Soup. Make Healthy Instant Pot Congee Recipe with Minced Beef & Spinach!

To get started with this recipe, we have to first prepare a few ingredients. You can have oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oyster Minced Chicken Congee:
  1. Take 2 cups Cooked Rice
  2. Take 2 cups Chopped Celery
  3. Get 1 cup Organic Minced Chiciken
  4. Get 1 cup Raw Oysters
  5. Get 1 tsp olive oil
  6. Prepare 1 tbsp minced garlic
  7. Prepare 1 cup chopped onion
  8. Prepare 1 tbsp minced ginger
  9. Prepare To taste Salt and Pepper
  10. Prepare 6 cups Water

You can also add flavorings like minced ginger and garlic and toppings such as chicken or mushrooms. Congee is also known as rice porridge, jook, zhou, xi fan, or even gruel. This is a recipe for Chicken Ginger Congee. I crave this Chicken and Ginger Congee every time I start feeling a bit sick.

Steps to make Oyster Minced Chicken Congee:
  1. Cook rice with rice cooker and set it aside
  2. Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
  3. Add olive oil into a soup pot
  4. Add garlic, ginger and onion into the pot and cook for 5 minutes
  5. Add minced chicken and stir until it‘s cooked
  6. Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
  7. Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
  8. Add salt and pepper

It is incredibly nourishing, comforting and delicious. It's easy to make - it just requires one pot and some. Healthy and warm Chinese chicken congee 鸡肉粥. Congee or porridge culture is one of the most outstanding features of Chinese cuisine, compared with western culture. We are eating congee along the entire year.

So that is going to wrap this up with this special food oyster minced chicken congee recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!