Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sizzling tuna sisig. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sizzling Tuna Sisig is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sizzling Tuna Sisig is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sizzling tuna sisig using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sizzling Tuna Sisig:
- Get 2 big cans of Tuna chunks in water, drained and set aside
- Make ready 1 medium onion, chopped
- Take 5 pieces Thai chilis, chopped
- Make ready 1 tsp vinegar
- Get 1 tbsp soy sauce
- Prepare 3 tbsp mayonnaise
- Get 1 salt and pepper to taste
Instructions to make Sizzling Tuna Sisig:
- Sautè tuna chunks in pan until golden brown.
- In mixing bowl, mix all the other ingredients. Then put the sautèd tuna on the mixture and blend well.
- Heat the iron cast plate. Spray a little oil. Then put the tuna sisig on top of the iron plate. Garnish with egg and chopped cilantro. Serve while hot. :)
So that’s going to wrap this up for this exceptional food sizzling tuna sisig recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
