Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Roasted Salmon with Dill & Maple Syrup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Prepare 1.5 lbs salmon fillet, skin on
- Get 1.25 tsp salt
- Make ready 1/2 tsp pepper
- Get 6 limes, the juice of (plus more for serving)
- Make ready 2 tbsp olive oil
- Get 2 tbsp soy sauce
- Make ready 2 tbsp maple syrup
- Prepare 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Make ready 1 garlic clove, minced
- Prepare 1/2 tsp ground turmeric
Steps to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
So that is going to wrap this up with this special food roasted salmon with dill & maple syrup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!