Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, fillo breakfast pastry shells. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fillo Breakfast Pastry Shells is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Fillo Breakfast Pastry Shells is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fillo breakfast pastry shells using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fillo Breakfast Pastry Shells:
- Prepare 2 large eggs
- Make ready 1 cup shredded cheese
- Take 2 Sausage patties
- Take 1 cup chopped onion
- Make ready 1 box fillo pastry shells
- Prepare tbsp canola oil
Instructions to make Fillo Breakfast Pastry Shells:
- Heat oven to 350°| Spritz your cookie sheet with canola oil|
- Whisk together your eggs, crumbled sausage, cheese and onions.| Fill your shells with egg mixture|
- Line baking sheet with filled fillo shells| Put them in the oven for 25 minutes
- Serve and enjoy!!
So that’s going to wrap it up for this special food fillo breakfast pastry shells recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
