Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, refreshing squid stir-fry with pre-made sushi vinegar. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Refreshing Squid Stir-Fry with Pre-Made Sushi Vinegar is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Refreshing Squid Stir-Fry with Pre-Made Sushi Vinegar is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have refreshing squid stir-fry with pre-made sushi vinegar using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Refreshing Squid Stir-Fry with Pre-Made Sushi Vinegar:
- Get 1 Squid
- Prepare 1 tsp ●Soy sauce
- Get 1 tsp ●Sake
- Get 1 Onion
- Get 2 Green peppers
- Get 1 tbsp ★Soy sauce
- Prepare 2 tbsp ★Sushi vinegar
- Take 1 tbsp ★Sugar
- Get 2 tbsp ★Water
- Take 1 tsp ★ Chinese soup stock
- Take 1 Vegetable oil
- Prepare 1 Katakuriko
- Make ready 1 Flour
Instructions to make Refreshing Squid Stir-Fry with Pre-Made Sushi Vinegar:
- Remove the guts from the squid and cut into round slices. Season with the ● ingredients. Put katakuriko and flour (5:5 ratio) in a plastic bag, add the squid, then deep-fry.
- Dice the green pepper and onion.
- Heat up a frying pan and sauté the onion and green pepper. Add the fried squid from Step 1 and then the ★ ingredients to season.
- Refer tofor details on how to make the sushi vinegar. - - https://cookpad.com/us/recipes/143346-easy-sushi-vinegar-for-storing
So that’s going to wrap this up with this exceptional food refreshing squid stir-fry with pre-made sushi vinegar recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!