Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vietnamese crab soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vietnamese Crab Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vietnamese Crab Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have vietnamese crab soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Crab Soup:
- Get 3 cans Chicken Broth
- Prepare 2 cans salted quail eggs (any Vietnamese markets, Fiesta)
- Make ready 2 cans crab meats (even better with fresh crab meats)
- Prepare 1 cup tapioca starch
- Get 2 cups water
- Take 3 regular eggs
- Make ready Cilantros and pepper for taste
- Prepare 1 can sweet corn (or mixed cut veggies depending on what you like)
Steps to make Vietnamese Crab Soup:
- Boil the chicken broth and water in a pot
- Add crab meats, corn (or veggies), turn down the heat to medium, make sure you clean the bubbles on the surface of the soup to make it clear.
- Mix the tapioca starch with a small amount of water, stir it up until the starch dissolves in water.
- Crack the eggs into a bowl, stir it with a fork. Then slowly add the stirred egg to the pot. Stir the soup clockwise as you add the egg
- Slowly add the starch mixture into the pot. Make sure to stir it clockwise. Note: the good crab soup is thick (and how thick depending on how much starch we add). Don’t forget your cilantros and pepper!!!
So that is going to wrap this up with this exceptional food vietnamese crab soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!