Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna and tomato pasta with basils. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna and Tomato Pasta with Basils is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Tuna and Tomato Pasta with Basils is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tuna and tomato pasta with basils using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and Tomato Pasta with Basils:
- Take 200 g Penne
- Make ready 1 Onion
- Take 1 canned Tuna fish
- Get 1 clove garlic
- Make ready 1/2 cup shredded cheese
- Make ready Plenty of bassils
- Prepare Salt
- Make ready Olive oil
- Take 1 canned tomato
Steps to make Tuna and Tomato Pasta with Basils:
- Boil the plenty of water to a pot. Cook the penne according to the direction.
- Chop the onion finely. Add the olive oil and the finely chopped the garlic to the pan. When the nice garlic aroma comes out, add the chopped onion to cook.
- When the onion is nearly cooked, add the tuna fish, seasoning with salt (herb salt is better). Add the canned tomato, simmer for about 5 min. Then add the cheese, season with salt if required.
- Add the penne into the tomato sauce. Mix together. Serve the penne to a plate, sprinkle the basils on the top.
So that’s going to wrap this up with this exceptional food tuna and tomato pasta with basils recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
